Creative Finger Lakes cuisine served in a century-old home

tucked in the hills above Canandaigua Lake!

6459 Route 64 in Bristol Springs • Naples, NY  14512 • (585)374-9771

Menu Items & Prices are subject to change

Dinner (served from 4:30pm - 9:00pm)

Soups & Salads

Soup du Jour   cup…$3  bowl…$5

Grilled Seafood Bisque   cup…$5  bowl…$7

Baked French Onion    crock…$5

 

The Summer House  Mixed local greens with candied walnuts, Lively Run goat cheese,  

fresh NY apple chunks and house-made shallot-maple  vinaigrette…$7

Classic Caesar  Crisp romaine tossed with homemade garlic croutons & Caesar dressing,

topped with shredded asiago & a lemon wedge (anchovy by request)…$6

 

Starters

Beet Napolean  Layers of roasted beets & Lively Run goat cheese on a bed of greens

with chive vinaigrette…$8

Tapas Plate  Warm goat cheese, seasoned tomato, homemade hummus, kalamata-artichoke

tapenade, basil pesto & crostini – some assembly required…$9

Thai Scallops  Seared ocean scallops served atop mixed greens with a thai chili-ginger sauce

and bits of fresh pineapple…$11

Baked Brie  Creamy wedge wrapped in golden puff pastry with Chef’s choice of fillings,

NY apple slices & flatbread crackers…$9

Shrimp & Calamari Cocktail  Tiger shrimp, calamari and assorted vegetables marinated

in a lime & tequila cocktail sauce…$10

 

Entrees

Sweet Grass Ravioli  Handmade by Jean-Louis, stuffed with Sweet Grass lamb, feta & ricotta,

finished with fresh tomatoes & herb butter…$21

Spicy Seafood Saute  Sauteed ocean scallops,  tiger shrimp & veggies tossed with

a spicy peanut sauce served over homemade angel hair pasta…$26

Doggone Delmonico a flavorful 10 oz. steak cooked to order, finished with compound butter;

sides of tonight’s starch & veg…$24

Arbor Hill Chicken  panko-almond crusted chicken finished with Arbor Hill’s Amaretto cream sherry sauce & dried cranberries; sides of tonight’s starch & veg *Petite…$19 **Full…$23

Browndog Yellowfin  Fantastic sashimi tuna, seared & topped with wasabi-ginger glaze,

scallion & black sesame, sides of tonight’s starch & veg  *Petite…$20  **Full…$24

Spicy Maple Pork Chop  A fantastic bone-in pork chop with a Sugarbush maple &

horseradish glaze, sides of tonight’s starch & veg…$23

Summer Seabass buttery baked seabass topped with fruit salsa, sides of tonight’s starch & veg   *Petite…$21  **Full…$25

Bistro Duck  Maple leaf skin-on duck breast with a balsamic-orange blossom honey pan sauce

sides of tonight’s starch & veg  *Petite…$19  **Full…$23

The Incredible Wellington  tender filet of beef stuffed with zesty bleu cheese and mushroom

duxelle inside golden puff pastry, sides of tonight’s starch & veg  *Petite…$23  **Full…$28

 

*Petite ~ 5-6 oz.  **Full ~ 8-10 oz.

There is a $5 charge for split entrees.

 

 

 

 

 

 

Beet Napolean

Greens drizzled with balsamic

Beet slices

Goat cheese with chives

Beet, cheese, beet cheese

Chive vinaigrette

 

 

 

 

 

 

Tapas

½ ramekin goat cheese in oven

greens

small scoop hummus

small scoop olive tapenade

small pile diced tomato, s&p

½ souffle cup basil pesto

4 flatbread seeded crackers

warm goat cheese…

 

 

 

 

 

Thai Scallops

Greens

Pineapple

Grilled scallops

Thai chili sauce

Chive garnish

 

 

 

 

Baked Brie

4-5 oz wedge of brie

fillings of the day

puff pastry

egg wash

high blower oven

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greens

apple slices

3 flatbread crackers

golder browned brie

 

 

 

 

 

 

Shrimp-Calamari Cocktail

Fill cocktail glass with marinated stuff

Be sure 2 shrimp exactly per order

Garnish with lemon